<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Day 12 of Things I Love: Greek Yogurt</title>
	<atom:link href="http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/feed/" rel="self" type="application/rss+xml" />
	<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/</link>
	<description>Your favorite serving of design, entertaining, travel and more...</description>
	<lastBuildDate>Wed, 08 Feb 2012 03:17:02 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: Darnold23</title>
		<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/comment-page-1/#comment-1349</link>
		<dc:creator>Darnold23</dc:creator>
		<pubDate>Mon, 13 Jul 2009 02:49:36 +0000</pubDate>
		<guid isPermaLink="false">http://tobifairley.com/blog/?p=3469#comment-1349</guid>
		<description>After purchasing your Grk yogurt, punch holes in the foil top, turn the container upside down either with the top on or over a bowl and allow it to drain. Continue to do this even as you use it.  You willl be surprised at the amount of water that drains off each time.  Your yogurt will have a firmer, thicker consistency- yum!  Your ff yogurt will have considerably more liquid than the regular variety.  Try mixing it with Kashi cereal and berries for Belfast or lunch.  I don&#039;t fond a need to sweeten, but that is an  individual taste. Mmmmmmm</description>
		<content:encoded><![CDATA[<p>After purchasing your Grk yogurt, punch holes in the foil top, turn the container upside down either with the top on or over a bowl and allow it to drain. Continue to do this even as you use it.  You willl be surprised at the amount of water that drains off each time.  Your yogurt will have a firmer, thicker consistency- yum!  Your ff yogurt will have considerably more liquid than the regular variety.  Try mixing it with Kashi cereal and berries for Belfast or lunch.  I don&#8217;t fond a need to sweeten, but that is an  individual taste. Mmmmmmm</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lamaisonfou  blog</title>
		<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/comment-page-1/#comment-1348</link>
		<dc:creator>Lamaisonfou  blog</dc:creator>
		<pubDate>Mon, 13 Jul 2009 02:15:59 +0000</pubDate>
		<guid isPermaLink="false">http://tobifairley.com/blog/?p=3469#comment-1348</guid>
		<description>Yum! Love it! Thanks for the tip &amp; the recipes!
New to your blog, but I am liking the posts!
Leslie</description>
		<content:encoded><![CDATA[<p>Yum! Love it! Thanks for the tip &amp; the recipes!<br />
New to your blog, but I am liking the posts!<br />
Leslie</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: tartanscot</title>
		<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/comment-page-1/#comment-1346</link>
		<dc:creator>tartanscot</dc:creator>
		<pubDate>Sun, 12 Jul 2009 23:47:21 +0000</pubDate>
		<guid isPermaLink="false">http://tobifairley.com/blog/?p=3469#comment-1346</guid>
		<description>Tobi,

try adding a bit of organic granola to your yogurt/fruit/honey mixture.  the texture is fantastic, and it makes a great way to start the day.</description>
		<content:encoded><![CDATA[<p>Tobi,</p>
<p>try adding a bit of organic granola to your yogurt/fruit/honey mixture.  the texture is fantastic, and it makes a great way to start the day.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tobi</title>
		<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/comment-page-1/#comment-1344</link>
		<dc:creator>Tobi</dc:creator>
		<pubDate>Sun, 12 Jul 2009 22:48:17 +0000</pubDate>
		<guid isPermaLink="false">http://tobifairley.com/blog/?p=3469#comment-1344</guid>
		<description>Yay! I love my readers! You all are so smart and full of knowledge and sources and recipes! I can&#039;t wait to try those popsicles! Thanks Ladies!</description>
		<content:encoded><![CDATA[<p>Yay! I love my readers! You all are so smart and full of knowledge and sources and recipes! I can&#8217;t wait to try those popsicles! Thanks Ladies!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Lindsay @ Likely Design</title>
		<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/comment-page-1/#comment-1341</link>
		<dc:creator>Lindsay @ Likely Design</dc:creator>
		<pubDate>Sun, 12 Jul 2009 18:30:24 +0000</pubDate>
		<guid isPermaLink="false">http://tobifairley.com/blog/?p=3469#comment-1341</guid>
		<description>I don&#039;t know if I&#039;ve ever tried it, but I ripped out a recipe for orange-banana smoothie popsicles from the June 2009 issue of Country Living mag.  I want to serve them at my daughter&#039;s 1st birthday party next month to cut down on the sugar!  It uses Greek yogurt, oj concentrate, bananas, and lime juice and they look yummy!!</description>
		<content:encoded><![CDATA[<p>I don&#8217;t know if I&#8217;ve ever tried it, but I ripped out a recipe for orange-banana smoothie popsicles from the June 2009 issue of Country Living mag.  I want to serve them at my daughter&#8217;s 1st birthday party next month to cut down on the sugar!  It uses Greek yogurt, oj concentrate, bananas, and lime juice and they look yummy!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: michelle</title>
		<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/comment-page-1/#comment-1340</link>
		<dc:creator>michelle</dc:creator>
		<pubDate>Sun, 12 Jul 2009 17:50:54 +0000</pubDate>
		<guid isPermaLink="false">http://tobifairley.com/blog/?p=3469#comment-1340</guid>
		<description>MMM...I do too...we have a brand here called Liberte, and it&#039;s much like Greek Yogurt, and it&#039;s a staple on grocery lists in our house :)</description>
		<content:encoded><![CDATA[<p>MMM&#8230;I do too&#8230;we have a brand here called Liberte, and it&#8217;s much like Greek Yogurt, and it&#8217;s a staple on grocery lists in our house <img src='http://tobifairley.com/blog/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
]]></content:encoded>
	</item>
	<item>
		<title>By: froulala</title>
		<link>http://tobifairley.com/blog/2009/day-12-of-things-i-love-greek-yogurt/comment-page-1/#comment-1339</link>
		<dc:creator>froulala</dc:creator>
		<pubDate>Sun, 12 Jul 2009 16:55:32 +0000</pubDate>
		<guid isPermaLink="false">http://tobifairley.com/blog/?p=3469#comment-1339</guid>
		<description>Love Greek yogurt and just had some Oikos. I became a convert after a trip to Greece two summers ago.   Creamy and succulent with fruit and some granola. Thanks for the link to Nook and Pantry. Looks like I&#039;ll be frequenting that blog too! 
Maybelline</description>
		<content:encoded><![CDATA[<p>Love Greek yogurt and just had some Oikos. I became a convert after a trip to Greece two summers ago.   Creamy and succulent with fruit and some granola. Thanks for the link to Nook and Pantry. Looks like I&#8217;ll be frequenting that blog too!<br />
Maybelline</p>
]]></content:encoded>
	</item>
</channel>
</rss>

